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Goldfish Japanese-Style Curry Sauce

  • Alcohol Free
  • Dairy Free
  • Gluten Free
  • Nut Free
  • Sweet Free
  • Vegan
  • Wheat Free
405g
EGP116.00
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Ingredients

Flour (Contains Wheat Flour), Palm Oil, Vegetable Oil (100% Rapeseed Oil), Sugar, Salt, Flavour Enhancer (Monosodium Glutamate), Water, Chinese Curry Powder (1.9%) (Coriander, Turmeric, Cumin, Garlic, Salt, Chickpea, Chilli, Mustard, Fenugreek, Black Pepper, Fennel, Star Anise), Cardamom, Soya Sauce (Contains Soya), Cinnamon, Fenugreek, Cumin, Star Anise, Liquorice Powder, Nutmeg, Garam Masala Spices, Black Pepper, Chilli Powder, Clove, Turmeric.
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