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Ingredients
| 400g fresh carrots, zucchini, sweet potatoes, or veggie of choice. | Extra virgin olive oil | Maldon sea salt |
| Black pepper | Paprika (optional) |
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Method:-
- Slice your veggies into 1/2 inch wide sticks.
- Place veggies in a greased baking pan.
- Drizzle with olive oil, and season with salt, pepper & paprika. Toss to coat.
- Bake uncovered at 200 degrees for 15 minutes or until crisp and golden.
