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Baked Camembert with Thyme & Honey

| Starters | Cheese | French | Antipasti

Ingredients

1 box camembert cheese 3-4 fresh thyme sprigs 1 garlic clove
Gourmet organic pure honey Gourmet fresh bread to serve
Select Ingredients
  • Makar Fresh Thyme
    50g
+ Add Selected Ingredients to Cart  EGP19.00

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Method:-

  1. Preheat oven to 180C
  2. Remove camembert from box, unwrap & remove paper.
  3. Place back into box & score the top with a sharp knife.
  4. Poke 2-3 thyme sprigs & 1 garlic clove into the cuts.
  5. Drizzle with honey, cover gently with tin foil & bake for 20 min.
  6. Serve with plenty of Gourmet fresh bread to soak up the cheese.
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