Filleted fish is an ideal meal choice, if you are up for a quick and easy-to-prepare meal. The sea bass is vacuum packed to seal in optimal freshness. When cooked, the fillets become white, flaky with a firm texture. It is versatile and good for baking, roasting, broiling and grilling. Put a dab of Gourmet Herbed Butter on the sea bass fillets for a delicious and flavoursome dish.