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Leibniz Butter Biscuits
Classic butter biscuit taste ready to enchant a new generation of biscuit lovers.
Wheat Flour (72%), Sugar, Cows butter (12%), Invert Sugar Syrup, Raising Agents Sodium Carbonates Sin/E 500 (0.7%), Diphosphates Sin/E 450 (0.2%) Whey Powder, Whole CowSmilk Powder (0.5%), Salt, Emulsifier, Lecithin (Soya Bean) Sin/E 322 (0.2%) Acidulant Citric Acid Sin/E 330 (0.1%) Flavouring (Nature-Identical Flavour Vanilla), Whole HenS Egg Powder.
Product Details
Allergen
Dairy, Soy
Brand
Leibniz
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