Freshly baked pain au chocolat that combines the intense flavour of chocolate with the subtlety of pure French butter to create a perfectly balanced puff pastry with a soft interior and a light crisp exterior.
Ingredients
Wheat Flour, Fine Butter (Milk) 21%, Water, Chocolate 9% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Yeast, Sugar, Eggs, Salt, Wheat Gluten, F lour treatment agents (alpha-amylases, hemicellulases, ascorbic acid). Barn laid eggs.
Sweet 
