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Gourmet Frozen Eggplant Parmigiana

EGP185.00 EGP155.00
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Preparation instructions:

  • Remove Eggplant Parmigiana from carton box and plastic packaging.
  • Allow to defrost at room temperature for 2 hours/
  • Preheat oven to 180 C.
  • Place Eggplant Parmigiana in oven for 30 minutes or until top is golden.
  • Serve hot and enjoy!

Gourmet Tip: For a mouthwatering Italian diner, serve along side Gourmet’s Veal Milanese and a fresh Burrata salad using our authentic Italian Burrata.

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