Butter Chicken

EGP 355.00
Description
Butter chicken is a traditional Indian dish made of chicken, tomatoes, and cream with flavorful Indian spices.Cooking and Preparing Instructions, Heat in a covered pot on medium high heat,Add ¼ or less cup of water if needed.Important Notes,Ready to heat! Serve hot next to rice and yoghurt,Pair with our ready to fry indian sambosak.
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