With our newly-launched breadsticks that contain no gluten, you don't have to miss out on delicious dips and nibbles as they are healthy and tasty! They are made out of almond pulp and rice flour, flavoured with a mix of dried herbs (oregano, rosemary & thyme), white sesame, flaxseeds, garlic powder, a dash of paprika mixed together with olive oil and tahini paste. Our breadsticks are made in a facility that processes wheat, so might contain traces of gluten.
Foodie Tip: Pair our gluten free breadsticks with our appetizing Dip It range or add a crunchy bite to our Zuppa selection of soups to replace croutons.
Disclaimer: This product contains NO gluten, but it is made in a facility that processes wheat.