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Nutrition Facts
| Typical Values | Per 100g |
|---|---|
| Energy | 8 kj / 3 kcal |
| Protein | 0.05g |
| Carbohydrates | 0.6g |
| of which Sugars | 0.3g |
| Fat | <0.1g |
| of which Saturates | <0.1g |
| Dietary fibre | <0.1g |
| Salt | <0.025g |
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