This succulent and tender piece of steak is the star of your steak dinner! Season it with fresh sea salt and freshly grated pepper and pan-sear it to perfection. You can also grill this marbled steak for delicious results. We recommend serving it with roasted vegetables and potatoes.
About our Beef: The Australian beef industry produces some of the finest beef in the world. The industry is geared to producing high quality grass-fed, grain-fed and organic beef and breed-specific products, such as Wagu and Angus. Our top-quality meat is assessed for its rib fat, meat colour, eye muscle area, fat colour and marbling. All our beef is 100% halal.